Verkostungsnotizen
Vinous 98+
Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it’s most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It’s hard to imagine that this wine won’t gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar.
Robert Parker 96
Medium to deep ruby. The nose is intoxicatingly fragranced with enticing notes of jasmine, violets, milk chocolate, red cherries and wild strawberries. The medium+ bodied palate provides fairly high acidity, a medium+ level of silky tannins and adds a very fine touch of minerality to the perfumed fruit. Very long, elegant finish. Drink 2010 – 2020+. Tasted November 2008.
Anticipated maturity: 2010-2020
